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Creamy Peach Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 4 reviews
  • Author: Madison
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

A refreshing and creamy Peach Smoothie made with fresh peaches, banana, skimmed milk, light coconut milk, Greek yogurt, and a touch of honey. Perfect for a nutritious breakfast or a cool summer snack.


Ingredients

Scale

Fruits

  • 2 peaches (chopped)
  • 1 banana

Dairy & Milk

  • 350 ml skimmed milk (almond milk works well too)
  • 125 ml light coconut milk
  • 2 tbsp Greek yogurt

Sweetener

  • 1 tbsp honey (optional)


Instructions

  1. Prepare the fruit: Peel and chop the peaches, then slice the banana into manageable pieces for blending.
  2. Combine ingredients: Place the chopped peaches and banana in a blender.
  3. Add liquids and yogurt: Pour in the skimmed milk, light coconut milk, and add the Greek yogurt to the blender.
  4. Sweeten and blend: Add the optional honey, then blend all ingredients until smooth and creamy.
  5. Serve: Pour the smoothie into glasses and enjoy immediately.

Notes

  • Use ripe, juicy peaches for the best flavor and natural sweetness.
  • Almond milk or other plant-based milks can be substituted for skimmed milk to make it dairy-free.
  • Adjust the amount of honey depending on your preference for sweetness or omit for a more natural taste.
  • For a colder smoothie, add a few ice cubes before blending or use frozen fruit.
  • Greek yogurt adds protein and creaminess but can be omitted or replaced with a vegan yogurt if desired.

Nutrition

  • Serving Size: 250 ml
  • Calories: 245 kcal
  • Sugar: 37 g
  • Sodium: 132 mg
  • Fat: 5 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 47 g
  • Fiber: 3 g
  • Protein: 9 g
  • Cholesterol: 4 mg